Christmas BOOKING OPEN NOW
Allergen Information
Your safety is our priority.
At Fusion Clan, we take food allergies and intolerances very seriously. We handle all 14 major allergens in our kitchen and take extensive steps to prevent cross-contamination.
IMPORTANT: Before you place your order, you must inform a member of our team if you or any member of your party has a food allergy or intolerance.
Our kitchen regularly uses ingredients containing the following 14 major allergens:
Celery
Cereals containing Gluten (including wheat, rye, barley, and oats)
Crustaceans (e.g., prawns, crabs, lobster)
Eggs
Fish
Lupin
Milk
Molluscs (e.g., mussels, oysters)
Mustard
Peanuts
Sesame
Soybeans
Sulphur Dioxide and Sulphites
Tree Nuts (e.g., almonds, hazelnuts, walnuts, cashews, pecans, pistachios)
Cross-Contamination Notice: By submitting this form, you acknowledge that Fusion Clan operates a busy kitchen where all 14 major allergens are present. While we take the utmost care to prevent cross-contamination based on the information you provide, we cannot guarantee that any dish is 100% free from allergens. If you or a member of your party has a life-threatening allergy, please speak directly to the restaurant manager upon your arrival.
If you have a severe allergy, please be aware that there is always a potential risk. Please speak to our manager to discuss your requirements in detail. We will do our utmost to accommodate your needs.
Dietary & Allergen Notification
Your safety is our top priority. We are committed to providing a safe and enjoyable dining experience for all our guests.
Please use the form below to detail any food allergies, intolerances, or specific dietary needs for your upcoming visit. Providing this information in advance allows our kitchen team to take the necessary precautions.
Please note: Submitting this form is the first step. For your safety, you must also speak to a member of our staff upon arrival to confirm your requirements before ordering.
Phone
info@fusionclanwarwick.co.uk
+44 1926962618
Follow
© 2025. All rights reserved.


Monday Closed
Tuesday 5–10 pm
Wednesday 5–10 pm
Thursday 5–10 pm
Friday 4–10:30 pm
Saturday 12–10:30 pm
Sunday 12–9 pm
OPENING HOURS
POLICIES




